In England, a pot of black tea, a small jug of milk and a jar of marmalade always take centre stage on the breakfast table.
Richard Marmalade uses a Scottish recipe dating back two centuries; a delicious, bittersweet jam made from Seville oranges and best enjoyed on slices of buttered toast. Royal English Breakfast is a magnificent, rich and invigorating loose leaf tea blend with a pleasant tart taste and delicate aroma. Perfect with milk!
Make your breakfast even more English with this luxury set from Richard Tea.
Richard Tea is a collection of the finest black, green and herbal Royal teas, carefully selected from plantations around the world. Our blends are made in the traditional English style, each with a delicate touch, carefully combining selected teas with aromatic herbs and spices. Richard Tea delivers all the subtleties of Royal flavour.